Starbucks launches new cheesecake frappuccinos and handcrafted cold brew
The drinks are only available in a Tall cup.
Starbucks has just launched a new line of summer drinks on Jun 8, featuring two cheesecake frappuccinos and a handcrafted cold brew.
The Hazelnut Mocha Cheesecake Frappuccino is a smooth combination of hazelnut syrup and cream cheese flavoured sauce. Blended with Starbucks’ roasted coffee, milk, and ice, the drink is then poured on top of a layer of graham cracker crumbs and topped with whipped cream and shredded white chocolate.
The Strawberry Raspberry Cheesecake Frappuccino experiments with the tangy and fruity taste from the juice and sweet berry sauce and the thick sweetness from the cream cheese sauce. The drink is then poured on top of a layer of biscuit crumbs and topped with whipped cream and shredded white chocolate.
Customers can choose to get their frappuccinos hot or as an iced handcrafted beverage.
On top of the cheesecake frappuccinos, Starbucks will also be selling the handcrafted Honey Ruby Grapefruit Cold Brew, a sweet citrusy blend of lemonade, honey, ice, and topped with bits of grapefruit chunks.
The summer drinks are available for a limited time. Customers can purchase their drinks in stores islandwide or use the Starbucks Mobile Order & Pay function on the Starbucks app. The drinks are also available for delivery on GrabFood, Foodpanda, and Deliveroo.
