Shake Shack opening new outlet at Gardens by the Bay

The new outlet, which opens on Aug 28, will debut a roasted garlic mushroom burger and roasted garlic fries.

Sitoh Shanice

Dances in her free time and can also lick her elbow.

Published: 25 August 2021, 12:29 PM

Shake Shack Singapore will launch its seventh and latest outlet at Gardens by the Bay on Saturday (Aug 28).

Located at Gardens by the Bay, the new outlet features a gorgeous and inviting atmosphere with florals and foliage curated by the horticulturists behind Gardens by the Bay.

It seamlessly weaves the interior of Shake Shake with the tropical outdoor landscapes of Gardens by the Bay as guests are welcomed into the store with rich and bright bromeliads blooming along the main and front entrance.

A floral chandelier is located in the centre of the store that features bright green ferns, red canary grass, dried palm caps in warm colour tones  and dried gold-coloured palm inflorescences.


Spot coral bells and home-grown calla lilies, with curtains of amaranthus and asparagus ferns framing different design elements. PHOTO CREDIT: SHAKE SHACK SINGAPORE


Outdoor seating is also available as you can dine with views from Gardens by the Bay. PHOTO CREDIT: SHAKE SHACK SINGAPORE


The Shake Shack’s Gardens by the Bay outlet also collaborates with local visual artist Soph O’s vivid mural inspired by the  similarities between undulating terrains and varying plant patterns at the Flower Dome.

Her mural represents the  interconnectivity of the community and a system of complex perspectives. With a blend of sorbet shades and pops of jewel tones, the inside and outside murals evoke an uplifting mood.

Swooning over artist @waywardclouds’s floral-inspired palette and dynamic shapes! Our newest Shack at Gardens by the Bay is looking fresh as 🌼. #shakeshacksg #shakeshack

Posted by Shake Shack Singapore on Saturday, 21 August 2021

To celebrate the opening, the outlet will debut a new meal – a loaded Roasted Garlic Mushroom Burger and Crinkle Cut Fries topped with a made-from-scratch creamy, roasted garlic mayo.

The Roasted Garlic Mushroom Burger is inspired from the bold flavors of a classic New York steakhouse and is a provolone cheese burger topped with sauteed portobello mushrooms caramelized in butter.

Expect rich and savoury flavours as it’s topped off with crispy fried shallots and tangy roasted garlic mayo, that complements Shake Shack’s hormone-free, Angus beef.

The burger can be paired with the limited Roasted Garlic Fries, Shake Shack’s signature crinkle cut fries topped with roasted garlic mayo, parmesan and a sprinkle of fresh scallions.


Shake Shack’s newest items on the menu. PHOTO CREDIT: SHAKE SHACK SINGAPORE


The limited-time items are available at Gardens by the Bay on opening day, and will be available at their other outlets  from Sep 3 till Oct 15.

Shake Shack Gardens by the Bay will also feature two exclusive concretes – Berries by the  Bay and Tropic Like It’s Hot.

Berries by the Bay is a vanilla custard base blended with forest berries jam and shortbread, topped with  fresh blueberries and dried osmanthus flowers while Tropic Like It’s Hot is a refreshing delight of vanilla custard blended with mango,  passionfruit and shortbread, topped with mango chunks.

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