Sink your teeth into these special promotions for fried chicken, burgers, pizzas and more!
In light of the upcoming National Day celebrations, several food and beverage outlets have begun rolling out special offers and promotions.
Here’s our roundup of National Day 2020 food promotions for you to indulge in!
Satisfy your sweet tooth with their Lion Bread ($2.80 per piece), Mane Mane Cake ($15 for 300g) or Red & White Cupcakes, baked with a vanilla cinnamon base and topped with fresh cream piping (nine pieces for $27).
Or go for their limited edition Strawberry Swiss Roll, filled with a luscious spread of strawberry jam and cream filling, priced at $5.50.
These offers are valid for walk-in orders while stocks last. Pre-orders must be made two days prior, excluding the ordering date. The last date for orders and collection is Aug 14 and Aug 16 respectively.
To celebrate the occasion, Old Chang Kee is releasing four new curry puff flavours to their menu weekly – Chilli Crab’O (Aug 2 to Aug 9), Rendang Chicken’O (Aug 10 to Aug 16), Butter Chicken’O (Aug 17 to Aug 23) and Chicken Stew’O (Aug 24 to Aug 30).
Each puff is priced at $2 per piece. The new curry puff flavours will be available at all Old Chang Kee outlets and delivery services for a limited period of time only, while stocks last.
Enjoy the Rendang Double Beef burger or Rendang Tendergrill Chicken burger at $7.90 per meal, including medium fries and a small Sjora Mango Peach drink.
This year’s Rendang Double Beef burger features two flame-grilled beef patties slathered with spicy rendang sauce, topped with fresh onions in between toasted sesame buns.
Meanwhile, the Rendang Tendergrill Chicken burger contains a soft and tender chicken thigh patty paired with spicy rendang sauce and fresh onions, leaving you wanting for more.
For those with bigger appetites, upgrade your Rendang Burger to XXL for just $9.90 per meal, including medium fries and a small drink! The Rendang burger is available till Aug 31.
If you want a taste of everything, get the Burger King app-exclusive ‘Combo for 2’ offering two XXL Rendang Double Beef burgers as well as the Pulut Hitam Taro Pie, fries and drinks for $19.80 per meal.
Need a cooling drink to combat Singapore’s warm weather?
Starbucks Singapore’s new menu additions, the all-new SHIOK-ah-ccino Strawberry Delight Frappuccino and Chocolate Granola Banana Yoghurt Frappuccino, should do the trick!
In line with Singapore’s national colours, the SHIOK-ah-ccino features strawberries and non-fat milk, with red star chocolate sprinkles and a SHIOK! chocolate topper.
The Chocolate Granola Banana Yoghurt Frappuccino presents a well-blended combination of ice, tangy yoghurt, and sweet, creamy banana sauce topped with a smooth chocolate milk foam and honey-glazed granola topping.
Prices for the frappuccinos start from $8.20.
Pair your refreshing drinks with delicious local-inspired desserts, such as the Brown Sugar Boba Gem Cake, Ondeh-Ondeh Mousse Cake or Milo Dinosaur Cake.
Need something savoury? Try the Impossible Rendang Pie made with plant-based meat and fragrant spices, available at all Singapore Starbucks outlets until Aug 11.
Coated with salted egg sauce and sprinkles of salted egg crumbs to give the ultimate crunch with every bite, Texas Chicken’s fresh and crispy Salted Egg Fried Chicken is returning to the menu from Jul 16 to Aug 26.
Homegrown singer-songwriter and actress Annette Lee, best known as SGAG’s “Sue Ann”, even composed a song for the flavourful crispy chicken!
Titled ‘This Is Yolk, Truly’, some of the positive reviews and comments posted from the debut of the fried chicken last year were featured in the lyrics.
Enjoy the plethora of options available, priced between $10 and $50, such as the one-piece Salted Egg Fried Chicken ($4.30), Bundle Meal ($49.90) for larger groups and even an online exclusive five-piece Salted Egg Meal ($28.20).
Receive a 10 per cent discount when you order delivery, with a minimum spend of $30, at this link using the promo code, TEX10.
The recently launched Flossy Crunch Chicken is a new version of KFC’s Hot and Crispy Chicken, doused in fragrant curry and local spices and topped with spicy-sweet dried shrimp chicken floss.
Get the two-piece and five-piece Flossy Crunch Chicken meal for $8.95 and $19.55 respectively, or a la carte (one piece for $3.65). Each meal comes with a Sjora Mango Peach drink, coleslaw and whipped potato.
Coffee Bean’s Pandan Gula Melaka Cake is now available as a five-inch cake, specially for National Day.
The cake contains three layers of pandan chiffon with cream cheese frosting, topped with shredded coconut shavings and a gula melaka drizzle.
Priced at $24.90, this five-inch cake is available for a limited time only!
Spend less and get more with special, local-inspired Singafour pancakes and Eggwich!
Enjoy a combo set, priced between $3.50 and $4.30, of a refreshing cup of Classic Soy Milk paired with any of the new local-inspired menu additions – Taro Pancake, Pandan Cheesecake Pancake, Butter Chicken Eggwich and Chicken Veggie Curry Eggwich.
With their Ho Seh Deal, you can also get 50 cents off any Singafour pancake or eggwich with any drink purchase.
Domino’s Pizza is offering celebration and party bundles priced as low as $5.50!
Enjoy familiar flavours such as the ondeh-ondeh lava cakes or slices of chilli crab pizza.
Or embrace the National Day spirit with an extravagant NDP set, priced at $55!
This promotion is for a limited period of time only.
Paris Baguette presents a boujee yet reminiscent twist this National Day with three limited edition croissants: Milo Croissant, Rose Bandung Croissant and Condensed Milk Croissant.
Priced at $5.50 each, these delectable cream-filled pastries can be found at all Paris Baguette outlets from Aug 1 to Aug 9, while stocks last!
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